Pumpkin Foam Matcha Tea: Your New Favorite Winter Drink
Warm up this winter with a matcha tea upgrade that’s as cozy as it is delicious—Pumpkin Foam Matcha Tea. This easy recipe blends the smooth, earthy vibes of matcha with creamy pumpkin foam for that perfect touch of winter warmth. Toss in a splash of feel free CLASSIC Tonic, and you’ve got a drink that’s equal parts energizing and soothing—perfect for a chill, focused boost to get you through the day.
Watch the full recipe video on TikTok and learn how to make this cozy favorite at home!
Ingredients
For the Matcha Tea:
- ½ bottle of feel free CLASSIC Tonic
- 1 teaspoon matcha powder
- 2 ounces hot water (approximately 175°F)
- 6 ounces milk of choice (dairy or plant-based)
For the Pumpkin Foam:
- 2 tablespoons pumpkin purée
- 2 tablespoons heavy cream
- 3 tablespoons milk
- 1.5 tablespoons maple syrup
- 1 teaspoon pumpkin pie spice
- ¼ teaspoon vanilla extract
How to Make
1. Prepare the Matcha Tea
- Sift 1 teaspoon of matcha powder into a bowl to remove any clumps.
- Add 2 ounces of hot water (not boiling) to the matcha powder.
- Whisk vigorously in a zigzag motion until the matcha is fully dissolved and a frothy layer forms on top.
- Stir in ½ bottle of feel free CLASSIC Tonic to elevate your drink and give you chilled energy.
2. Steam the Milk
- Heat 6 ounces of your chosen milk until warm, but not boiling.
- Froth the milk using a milk frother or whisk until creamy and slightly foamy.
3. Combine
- Pour the steamed milk into a cup.
- Gently add the whisked matcha to the milk, stirring to combine.
4. Prepare the Pumpkin Foam
- In a separate bowl, combine the pumpkin purée, heavy cream, milk, maple syrup, pumpkin pie spice, and vanilla extract.
- Froth the mixture until light and airy, creating a creamy pumpkin foam.
5. Top the Matcha Tea
- Spoon the pumpkin foam over the prepared matcha latte.
- Optionally, sprinkle a pinch of pumpkin pie spice or cinnamon on top for garnish.
Health Benefits of Matcha Tea
Matcha, a finely ground green tea powder, has long been celebrated for its incredible health benefits:
- Rich in Antioxidants: Matcha is packed with catechins like EGCG, which may protect cells from damage and slow tumor growth.[1]
- Improves Brain Function: The combination of caffeine and L-theanine in matcha enhances focus, memory, and calm alertness without jitters.[2].
- Supports Heart Health: Regular matcha consumption may help lower LDL cholesterol and triglycerides, supporting cardiovascular health.[2]
- Aids Weight Management: Matcha has been shown to increase metabolism and promote fat burning, which may aid in weight loss. [2]
Why Pumpkin Foam is the Ultimate Fall Upgrade
Pumpkin spice isn’t just a flavor—it’s the ultimate cozy vibe for those frosty winter months. The mix of cinnamon, nutmeg, and cloves adds a warming, comforting kick that pairs perfectly with matcha’s smooth, earthy flavor. Whether you’re starting your day with a little warmth or winding down in the evening, Pumpkin Foam Matcha Tea is like wrapping yourself in your favorite blanket with every sip.
Adding feel free CLASSIC Tonic takes it up a notch, bringing a plant-powered boost of calm energy. With premium kava and leaf kratom, feel free helps you feel focused, balanced, and relaxed—making it the perfect partner for matcha’s energizing benefits.
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Sip, savor, and stay cozy this winter. Grab your feel free CLASSIC Tonic and level up your Pumpkin Foam Matcha Tea for a cozy, feel-good treat! Watch the recipe video on TikTok for the step-by-step, and grab your feel free CLASSIC Tonic here!
Sources:
- WebMD: Health Benefits of Matcha
- Healthline: 7 Proven Health Benefits of Matcha Tea